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About Me
- Vanessa Zita Furtado e Vas
- Goa, India
- Hi, I’m Vanessa, a passionate food nerd and home cook from Goa. I am constantly inspired by food- reading about, creating and eating it! Come share my expedition into the Goan kitchen as I Celebrate the journey of the community goan food embodies, the cultural identity it shapes and represents, and revisit the incredible memories it evokes. I aim to blog about anything that enhances our adventure in the kitchen and makes our taste buds smile: an ingredient, a libation, a recipe – anything that reminds us of our superb culinary legacy! I would love hearing from you lovely readers who take the time to tell me what they think of my foodie ranting, I hope you enjoy this Goan food trail and visit again soon. Viva Goa!
Popular Posts
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The splash of rum combined with the cocoa and chocolate makes these Christmas Cake Truffles a treat that you just want to keep popping ... -
Most of us in Goa start our culinary journey very young, probably leaning over the stove in our home kitchen with our mum sharing priz... -
Serves 4 The goan spicy chorizo sausage along with tomato makes a flavorsome sauce to accompany pasta, making it a go-to meal whe...
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Serradura or Sawdust Pudding was brought to Goa by the Portuguese and is thought to have come from Macau, another Portuguese colony at the t... -
I have been craving Mawa cakes for some time and so decided to recreate them in sunny Goa. My introduction to Mava Cakes happened... -
This savory snack can be found at every corner store and bakery, it is basically a pocket of puff pastry with fillings of mince, pra... -
This aromatic goan sweet dish is traditionally made by catholics on the feast St. John the baptist celebrated on 24 th June and on... -
The name 'doce bhaji' literally means a combination of something sweet and something savoury. Put simply, it... -
The first step to making great Goan food that people will rave about: the right ingredients. The better the quality of the ingredients,... -
It’s a snack. But it could also be a whole meal on its own. The Goan cutlet is essentially a generous slice of beef, well marinated vi...
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